Sunday, March 16, 2014

Banana Oat Cookies

Banana Oat Cookies
Yields 9 cookies

2 very ripe bananas
2 tablespoons honey
1/2 teaspoon vanilla extract
1/2 teaspoon cinnamon
1/4 cup almond butter
2 cups rolled oats
chocolate chips

Mash the bananas, then add all of the remaining ingredients. You may need more or less oats depending on your banana size, so look for a wet cookie dough texture. Stir in as many chocolate chips as you’d like. Spoon scoops onto a baking sheet, and then form to make a cookie shape. Bake at 350 for about 10 minutes.

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