Banana Oat Cookies

Banana Oat Cookies

Yields 9 cookies

2 very ripe bananas

2 tablespoons honey

1/2 teaspoon vanilla extract

1/2 teaspoon cinnamon

1/4 cup almond butter

2 cups rolled oats

chocolate chips

Mash the bananas, then add all of the remaining ingredients. You may need more or less oats depending on your banana size, so look for a wet cookie dough texture. Stir in as many chocolate chips as you’d like. Spoon scoops onto a baking sheet, and then form to make a cookie shape. Bake at 350 for about 10 minutes.